Ciabatta is a classic Italian style of white bread, similar to the popularity of French Baguette. It also called as a slipper because of it elongated, broad and flat shape. Ciabatta is made from a very wet dough which creates a unique moist texture and flavor results in a delightfully crispy crust and chewy center. It has become a popular bread that can be found as the bases for sandwiches.

Ingredients
Flour, Yeast, Salt, Water, Canola & Sunflower Oil

Storage Instructions
Kindly reheat the bread before you eat

Method to reheat in oven/air fryer:
Temperature: 180’C
Time: 5-8 minutes

For the leftovers, you may store it back to the freezer as it can keep up to 2 months.

Shelf Life
2 month in the freezer

Product Size
15 - 17cm (L), 7-8cm (W)

Product Weight
200g

Serving Size
1 - 2 pax